

Canned Green Peas
Canned green peas are a convenient food with minimal flavor loss, loved by many people for their fresh and refreshing taste. The production process of canned green peas includes multiple key steps to ensure the quality and safety of the product. Firstly, the selection of raw materials is crucial. Choose high yield, mature and neat pea varieties, such as vegetable peas, white peas, Alaska peas, etc. These peas should have swollen and plump pods, tender internal seeds, bright green color, good flavor, high sugar and protein content when harvested.
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Canned green peas are a convenient food with minimal flavor loss, loved by many people for their fresh and refreshing taste.
The production process of canned green peas includes multiple key steps to ensure the quality and safety of the product. Firstly, the selection of raw materials is crucial. Choose high yield, mature and neat pea varieties, such as vegetable peas, white peas, Alaska peas, etc. These peas should have swollen and plump pods, tender internal seeds, bright green color, good flavor, high sugar and protein content when harvested.
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