Canned corn
Canned corn is a food made from sweet corn, which can be stored and consumed for a long time after processing. Canned corn usually uses high-quality varieties of sweet corn as raw materials, such as American Gold No. 1, American Gold No. 3, Taiwan Huazhen, etc. These varieties of corn have high fructose content, more than 25% soluble solids, and the rice meat is sweet, crisp, residue free, and has an excellent taste. They can not only be eaten fresh, but also as high-end vegetables, making them suitable as delicious food for home travel, as well as delicious dishes in hotels, restaurants, and other places.
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Canned corn is a food made from sweet corn, which can be stored and consumed for a long time after processing.
Canned corn usually uses high-quality varieties of sweet corn as raw materials, such as American Gold No. 1, American Gold No. 3, Taiwan Huazhen, etc. These varieties of corn have high fructose content, more than 25% soluble solids, and the rice meat is sweet, crisp, residue free, and has an excellent taste. They can not only be eaten fresh, but also as high-end vegetables, making them suitable as delicious food for home travel, as well as delicious dishes in hotels, restaurants, and other places.
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